Saccharin Sodium
Colorless to white orthorhombic crystals or white crystalline weathered powder. Odorless or slight smell. It is extremely sweet, even in 10,000 times the aqueous solution, there is still very strong sweetness, the sweetness threshold is about 0.00048%. The sweetness in the dilute solution is about 500 times that of sucrose. It has a sweet taste when the concentration is thin, and a bitter taste when it is thick (greater than 0.026%), so the concentration when used alone should be less than 0.02%. When heated under acidic conditions, the sweetness disappears. And the formation of bitter anthranilic acid. It is easily soluble in water (1g/1.5 ml ) and slightly soluble in ethanol (1g/50 ml ).
| Payment & Shipping Terms | Supply Capacity | ||
|---|---|---|---|
| Payment Terms: | T/T, WU | Production Capacity: | 300T/year |
| Min. Order: | 1T | Packing: | according to the customer's requirements |
| Means of Transport: | Ocean, Air, Land | Delivery Date: | 7 days |
Saccharin Sodium
CAS 128-44-9
Colorless to white orthorhombic crystals or white crystalline weathered powder. Odorless or slight smell. It is extremely sweet, even in 10,000 times the aqueous solution, there is still very strong sweetness, the sweetness threshold is about 0.00048%. The sweetness in the dilute solution is about 500 times that of sucrose. It has a sweet taste when the concentration is thin, and a bitter taste when it is thick (greater than 0.026%), so the concentration when used alone should be less than 0.02%. When heated under acidic conditions, the sweetness disappears. And the formation of bitter anthranilic acid. It is easily soluble in water (1g/1.5 ml ) and slightly soluble in ethanol (1g/50 ml ).
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| CAS Number | 128-44-9 |
|---|---|
| Storage | 0-6℃ |
| Melting point | >300℃ |
| Water solubility | >=10 g/100 mL at 20℃ |
Packaging and storage
Storage: 0-6℃
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