Agar

CAS 9002-18-0

Agar is a gelatinous substance, obtained from algae. Agar (agar-agar) can be used as a laxative, an appetite suppressant, vegetarian gelatin substitute, a thickener for soups, in fruit preserves, ice cream, and other desserts.

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Category: Food Additive ChemicalsProduct ID: agar-9002-18-0
Payment & Shipping Terms Annual Production Capacity
Payment Terms: T/T, WU Annual Production Capacity: 3,000 MT/year
Min. Order: 1T Packing: according to the customer's requirements
Means of Transport: Ocean, Air, Land Delivery Date: 7 days

Agar

CAS 9002-18-0

Agar is a gelatinous substance, obtained from algae. Agar (agar-agar) can be used as a laxative, an appetite suppressant, vegetarian gelatin substitute, a thickener for soups, in fruit preserves, ice cream, and other desserts.

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CAS Number 9002-18-0
Appearance White stripe
CAS No. 9002-18-0
Purity 99%
Gel Strength ≥500g/cm2
Insoluble substance in hot water %≤ 1
Moisture %≤ 19
Starch test Negative
Ash %≤ 5.0
Pb %≤ 0.0003
Heavy metal %≤ 0.002
As %≤ 0.0001
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